In 2015, she graduated from the University of Delaware with a degree in Nutrition & Dietetics and completed her Dietetic Internship Program through UD in the following year.
Olivia is currently working for OnPoint Nutrition, a Philadelphia-based online nutrition company offering virtual one-on-one nutrition counselling across the United States.
Before joining OnPoint, she worked in school foodservice management. As a food service director and corporate dietitian, she planned recipes, provided nutrition education and developed individualised and allergen-free menus for many.
Strict diets and restriction can be detrimental. Instead, let’s work towards a balanced, enjoyable plan that works for you and your lifestyle!
Olivia Gallo’s role at neededforhealth.com is to medically review nutrition-related articles to ensure that they are accurate, up-to-date and backed by science.
